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Dai Pai DongAsian

Dai Pai Dong (Asian)

Rosewood Hotel - Al Maryah Island

Cuisine:

Delivery Times: From 12:00 PM - 2:45 PM / 6:00 PM - 10:30 PM


Note: Last update March 10, 2019

Every Saturday 6pm - 11pm


AEDSOUPS

Sweet Corn & Chicken Soup

With free range egg white

Item #101

45

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Szechuan Hot & Sour Soup

With shrimps

Item #102

45

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Double-Boiled Chicken Wonton Soup

Item #103

48

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STARTERS & BARBECUE

Crushed Cucumber (V)

With garlic, black vinegar

Item #201

45

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Crispy Fried Squid

With five spice

Item #202

45

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Chili Chicken

Boiled chicken with chili sauce

Item #203

48

Your Choice:

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Chilled Spinach (V)

Sesame sauce

Item #204

45

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Crispy Pork Belly Cube (P)

Item #205

125

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Cantonese Roasted Duck (N)

Item #207

0

Your Choice:

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Lettuce Wraps (N)

With beef, mushrooms and mixed nuts

Item #208

55

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Crispy Duck Salad (N)

With pomelo, duck sauce

Item #210

78

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Honey-Glazed Pork Ribs (P)

Item #213

125

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Honey-Roasted Beef Short Ribs (N)

Item #214

148

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Crispy Chicken

Item #215

0

Your Choice:

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Dai Pai Dong Bbq Assortment (P)

Item #216

188

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Mustard Prawns

With fruit

Item #218

78

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Barbecue Pork Neck “Char Siu” (P)

Item #220

108

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Dai Pai Dong Suckling Pig (P) (1 day advance booking)

With pork soup, pork skin and pork rice

Item #221

398

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Fried Pork Belly (P)

With chinese bun

Item #222

125

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Wok-Fried Szechuan Pork (P)

Item #223

115

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Braised Pork Fried Rice (P)

Item #224

48

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VEGETABLES & BEAN CURD

Wok-Fried Asparagus (N)

With water chestnut and gingko nuts

Item #401

48

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Braised Eggplant (V)

With ginger, garlic, preserved chili sauce

Item #402

48

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Daily Chinese Vegetables

Item #403

48

Have it with:

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Wok-fried String Beans

With minced chicken and preserved vegetables

Item #404

48

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Ma Po Tofu

With minced chicken

Item #405

58

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Wok-Fried Vegetables (V)

With bamboo pith

Item #408

48

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Claypot Tofu

With eggplant, mushrooms, black bean sauce

Item #410

48

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Stir Fried Tofu (N)

With chicken and hot bean sauce

Item #451

48

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MEAT & SEAFOOD

Wok-fried Beef Tenderloin

With broccoli and black pepper

Item #501

108

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Kung Pao Chicken (N)

With peanuts

Item #502

88

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Sweet & Sour Gulf Prawns

Item #505

118

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Wok-Fried Szechuan Prawns

With cashew nuts

Item #507

118

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X.O. Seafood

With bok choy and X.O. sauce

Item #508

115

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Wok-Fried Seabass

With basil, onion and Sanpei sauce

Item #509

118

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Braised Chicken

With black mushrooms, oyster sauce, claypot

Item #513

88

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Deep Frying Duck

With five spice salt

Item #550

105

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Braised Beef Sirloin

With sliced beef sirloin soup, szechuan style

Item #551

98

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Steamed Scallop

With glass noodles, garlic and soy sauce

Item #552

88

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Red Snapper

With steamed ginger, spring onion, dry braised minced chicken

Item #553

148

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Spicy Seafood Claypot

With lobster, prawns, and chili bean sauce

Item #554

188

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RICE & NOODLES

Wok Fried Rice Noodles

With Australian beef striploin and mushrooms

Item #602

58

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Braised ‘E Fu’ Noodles

With mushrooms and shrimps

Item #603

54

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Yangzhou Fried Rice

With shrimps, chicken, and eggs

Item #604

48

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Dai Pai Dong Fried Rice

With shredded duck, chili and egg

Item #605

48

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Steamed Rice

Item #606

25

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Wok-Fried Hakka Noodles

With chicken

Item #607

48

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Shrimp Wonton Soup Noodles

Item #609

55

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Egg Fried Rice

With asparagus

Item #610

48

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DIM SUM - Steamed

Har Gow Shrimp Dumplings

Item #701

42

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Sui Mai

With chicken and prawn

Item #702

42

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Braised Chicken Buns

Item #703

42

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Pork Neck Buns (P)

Brown mushrooms

Item #705

42

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DIM SUM - Fried

Mushroom Spring Rolls (V)

Item #704

42

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Sesame Prawn Toast

Item #707

42

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BEVERAGES

Rosewood Water 500ml

Item #802

19

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This Restaurant is currently closed.
You can proceed with the order and schedule the delivery when it's open or order from another restaurant.