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Avasa - The Indian KitchenIndian

Avasa - The Indian Kitchen (Indian)

The Collection at the St. Regis Saadiyat Island Resort

Cuisine:

Delivery Times: From 12:00 PM - 11:00 PM


Note: Last updated 1st July 2018

AEDAPPETIZERS

Pure Punjabi Chicken Tikka (S)

Tender morsels of chicken marinated in a north-Indian spiced dry rub, accompanied with a smoked red bell pepper chutney

Item #101

52.5

Qty:

Fish Fry (C)(S)

Crispy fried fish, accompanied with a pachdi

Item #111

48.25

Qty:

Charcoal Grilled Fish

Fresh local catch, seasoned with mustard, caraway seeds, yoghurt and cheese, grilled on charcoal

Item #112

50.5

Qty:

Go Green(V)

Green peas and corn patty stuffed with cheese, shallow fried, topped with smoked garlic-chili yoghurt

Item #113

42

Qty:

Aloo Tikki Chaat (V)(N)

Potato and apricot patties, cumin yoghurt, apricot compote homemade relish

Item #115

33.75

Qty:

The Humble Samosa

Variety of fillings, golden fried, house chutney

Item #117

29.5

Qty:

Three Some Salmon (C)

Fillet of salmon in 3 styles: panseared with curry leaves, chargrilled with chili yoghurt, and saffron honey marinade

Item #118

86.25

Cooking Style:

Qty:

Saffron Prawns (C)

Tiger prawns marinated with saffron yoghurt

Item #119

71.5

Qty:

Polite Potato Tikki (V)

Corn flaked crusted potato patties stuffed with green peas

Item #122

42

Qty:

Desi Pani Puri

Item #124

26.25

Qty:

Chargrilled Corn on the Cob

Rubbed with lemon juice and salt

Item #125

33.75

Qty:

Masala Peanuts

Item #126

15.75

Qty:

The Collection Of Pakoras & Bhajiyas

Lightly battered & fried assortments of spinach, cottage cheese and onion rings

Item #127

31.5

Qty:

Bombay Vada Pao (V)

Indian street sliders, served with homemade dry chili garlic chutney

Item #128

36.75

Qty:

Kozhi Vepudu

Fried chicken chunks cooked gently with spices, a popular dish from Andhra Pradesh

Item #129

42

Qty:

Wow Bao (C)

Item #130

0

Choice of:

Qty:

Tandoori Chicken Roulade (S)(N)(C)

Rolled minced chicken, marinated and grilled on charcoal, garnished with pickled peppers

Item #131

54.75

Qty:

Junglee Mutton Fry (S)

Item #132

68.5

Qty:

Jalapeno & Keema Brushetta (S)

Jalapeno and lamb mince on baguette bread, baked with cheese

Item #133

47.25

Qty:

Vegetable Biryani Aranchini (V)(C)

Deep fried vegetable biryani dumplings, served with papad and raita

Item #134

42

Qty:

Chili Paneer (V)(S)

Item #135

42

Qty:

SOUPS /SALADS / GREENS

Mango Mustard Salad

Ripened mangoes with mustard seeds and curry leaves

Item #203

47.25

Qty:

Truffle Mushroom Cappucino Soup (C)

Creamy mushroom soup drizzled with truffle oil

Item #207

36.75

Qty:

Roasted Tomato Coriander Soup (V)

Garnished with clotted cream and saffron spaghetti

Item #209

36.75

Qty:

The British Raj Lentil Soup (C)

Peppercorn spiced lentil and coconut soup flavored with curry leaves

Item #210

0

Choice of:

Qty:

The Traditional Arabian Salad

Assorted seasonal greens tossed in chef’s special dressing

Item #214

36.75

Qty:

Baby Radish, Beetroot and Orange with Feta Salad (V)

Tossed in olive oil

Item #215

42

Qty:

The Yogic Quinoa Salad (V)(N)

With baby spinach, caramelised walnut and avocado

Item #216

50.5

Qty:

Tangy Aloo-Chana Salad (V)

Boiled baby potatoes and garbanzo beans, tossed with olive oil and lemon juice

Item #217

31.5

Qty:

SIGRI / FLAT KABABS / TANDOOR

Community Platter (S)(N)

An irresistible assortment of appetizers

Item #311

0

Choice of:

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Clay Oven Lobster

Whole succulent lobster marinated over night in chefs special spices, charcoal-grilled. A must try for seafood lovers

Item #312

179

Qty:

The Prawn Who Crossed 7 Seas

Char grilled tiger prawns marinated in a citric blend of lemon juice and cardamom

Item #318

93.75

Qty:

Bun Kebab (N)(C)

Indian sliders filled with saffron flavored lamb patty and chunks, served with homemade mint mayonnaise

Item #319

73.75

Qty:

Chef’s Take on Tandoori Chicken (S)(C)

Tandoori chicken marinated overnight with exotic spices of the region and cooked on a charcoal grill

Item #321

0

Choice of Size:

Qty:

Organic Quinoa Seekh Kabab (V)

Light and healthy kabab made with a blend of quinoa and olive, cooked in a clay oven

Item #322

52.5

Qty:

Mutton Seekh Kebab (S)(N)(B)

Minced lamb kebab, moulded on skewers, seasoned with smoked herbs, dry roasted masal, grilled over glowing ambers

Item #324

68.5

Qty:

Chargrilled & Smoked Lamb Shank (S)(C)

Cooked for 24 hour, also popularly known in India as “raan”

Item #325

115.75

Qty:

The Monk Who Ate Paneer Tikka (N)

Tandoor baked cottage cheese marinated in spicy yoghurt, stuffed with khoya and nuts

Item #326

52.5

Qty:

CURRIES / GRAVIES

Legendary Butter Chicken (N)

Char-grilled chicken, peanut tomato-cream finish with fenugreek and butter

Item #402

68.5

Qty:

Rich Chicken Lababdar (S)(C)

Chicken tikka, slow cooked in a rich cheesy tomato gravy

Item #403

68.5

Qty:

Dhaba Ghosht Curry (S)(C)

Spicy street style lamb curry

Item #406

94.75

Qty:

Goan Prawn/Fish Curry (S)

A spicy curry from Goa, mildly flavored with coconut

Item #408

0

Your Choice:

Qty:

Tropical Fish/Prawn Curry

Mildly spiced curry with orange and raw mango, fresh coconut milk and curry leaves

Item #413

0

Your Choice:

Qty:

Singhara Palak Chilgoza (N)

Water chesnuts, garlic spinach, nevada pine nuts, tomato cream and saffron rice

Item #423

67.5

Qty:

Southern Chettinad Potatoes (V)

Baby potatoes, tossed with curry leaves and mustard seeds

Item #424

44.25

Qty:

Long-Time Married Chana-Bhatura (V)(C)

Garbanzo beans, tossed in a light and mild gravy, served with 3 mini bhaturas

Item #425

47.25

Qty:

Kerala Fish Curry (S)

Kerala style fish curry with green mango, coconut and green chili

Item #429

82

Qty:

Railway Lamb Curry (S)

Lamb shanks and chunks cooked with gongura pickled gravy

Item #432

94.75

Qty:

Seasonal Fig Kofta Curry (N)(V)

Paneer dumplings stuffed with figs, served in rich gravy

Item #435

63.25

Qty:

Paneer Spring Onion Masala (N)(V)

Cottage cheese and spring onion stewed with cashew and coconut milk

Item #437

63.25

Qty:

Dal-E-Avasa (S)(V)(C)

Choices: Dal Makhani, Dal Tadka, Dal Fry, or Dal Methi

Item #438

54.75

Your Choice:

Qty:

Cultured Chicken Curry (N)

Chicken cooked with fresh fenugreek leaves, cream & spices

Item #439

68.5

Qty:

Crab Bhurji

Crab meat simmered with onion, tomato and garlic

Item #440

82

Qty:

Awesome Okra (V)

Crispy fried okra seasoned with chat masala & roasted cumin powder

Item #441

44.25

Qty:

Virgin Exotic Vegetables (N)(V)

Assorted tossed seasonal vegetables, with brown onion rice

Item #442

58

Qty:

ACCOMPANIMENTS

Raita (Yoghurt)

Item #506

15.75

Your Choice:

Qty:

RICE / DUM KI BIRYANIS - A delicacy of Lucknow with your choice of poultry, meat, seafood or vegetables and long grain “Basmati” rice, flavored with saffron and mace

Chicken Biryani

Item #601

82

Qty:

Mutton Biryani

Item #602

94.75

Qty:

Prawn Biryani

Item #603

103

Qty:

Steamed Basmati Rice

Item #604

33.75

Qty:

Jeera & Green Peas Rice

Item #605

33.75

Qty:

Saffron Rice

Item #606

33.75

Qty:

Vegetable Biryani

Item #607

63.25

Qty:

Mutton Shawarma Biryani

Item #608

96.75

Qty:

Kaju & Kishmish Rice (N)

Item #609

33.75

Qty:

Quinoa Biryani (V)

Item #610

89.5

Qty:

MINI NAANS / SPECIALTY BREADS

Kulcha

Item #711

16.75

Choice of:

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Naan

Item #712

12.75

Choice of:

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Tandoori Roti

Item #713

15.75

Qty:

Paratha

Item #714

12.75

Choice of:

Qty:

Afghani Naan (N)

Item #715

21

Qty:

Cheese Naan

Item #716

21

Qty:

Amritsari Paratha (N)

Item #717

21

Qty:

SWEETS / TREATS

Saffron Rasmalai

Cottage cheese dumplings poached in saffron milk

Item #901

42

Qty:

Banoffi Pie

A chef’s special dessert with biscuits, condensed milk and banana flavored pie

Item #908

42

Qty:

Spiced Peanut Butter Molten Lava Cake (no ice cream)

Scrumptious warm chocolate lava cake with oozing creamy peanut butter

Item #910

47.25

Qty:

Parle G Kalakand (C)

Kala kand covered with parle-g biscuit, served with flavoured rabdi

Item #911

47.25

Qty:

Trio of Dessert

Assortment of Indian desserts

Item #912

42

Qty:

Chef Special Vegan Dessert (V)

Item #913

36.75

Qty:

Gulkand Gulab Jamun

Condensed milk dumplings soaked in rose flavored water stuffed with rose petal jam

Item #914

31.5

Qty:

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