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Blue GrillSteak House

Blue Grill (Steak House)

Yas Island Rotana, Golf Plaza, Yas Island

Cuisine:

Delivery Times: From 6:00 PM - 11:00 PM


Note: Last Update 9th February 2018

AEDLET’S BEGIN - Starters

Charcoal King Prawns

Avocado spread, cilantro cress, yuzu pearls

Item #105

90

Qty:

Seared King Scallops

Cauliflower, baby carrot, raisin jus

Item #106

90

Qty:

Black angus Beef Tartar

Horseradish cream, savoury egg custard, sour dough toast

Item #113

80

Qty:

BOWLS OF GREEN - Salads

Roasted Butternut Salad (V)

Toasted pecan nuts, feta cheese, pomegranate dressing

Item #201

60

Qty:

Caesar Blue

Baby gem lettuce, grilled bread, parmesan, creamy dressing, chicken skewer

Item #203

80

Qty:

Seared Pepper Crusted Beef Salad

Beets, kale,orange

Item #204

80

Qty:

Saffron Shrimp & Mango Salad

Spiced maple vinaigrette

Item #205

85

Qty:

Smoked Burratina Cheese (V)

Summer garden vegetable salad, citrus, oregano dressing

Item #206

75

Qty:

EARTH - Meat Options

Herb Crusted Double Lamb Chops

Truffle mash, asparagus and olive jus

Item #301

170

Qty:

Wagyu Burger

Wagyu beef, apple wood cheese, portobello mushroom, cecina ham, brioche bun

Item #302

140

Qty:

Short Rib Steak

72 hour sous vide, smoke mash, pumpkin butter, black truffle

Item #303

170

Qty:

Grilled Corn Fed Chicken Breast

Slow vide thigh, black velvet rice, foie gras creme

Item #304

150

Qty:

The Butchers Platter

Trio of tendeloins, lamb chops,wagyu beef sliders, spanish rib eye, with you choice of a side and a sauce

Item #307

0

Your Choice:

Qty:

WATER - Seafood

Seared Salmon Steak

Confit salmon and vegetable succotach, champagne raspberries

Item #401

157

Qty:

Oven Baked Seabass

Porcini and mussel casserole, lobster butter

Item #402

170

Qty:

The Seafood Platter

Half grilled lobster, prawns, scallops, salmon, crumbed mussels

Item #403

320

Qty:

CUTS FROM THE GRILL - Signature Cuts (Served with your choice of a side dish and a sauce)

Tomahawk Steak

1000 grams

Item #501

365

Cooking Style:
Extra Sides:
Extra Sauce:

Qty:

Prime Chateaubriand for Two

600 grams

Item #502

340

Cooking Style:
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Prime T - Bone Steak

500 grams

Item #503

210

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Prime Porterhouse Steak

600 grams

Item #504

220

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CUTS FROM THE GRILL - Tenderloin (Served with your choice of a side dish and a sauce)

Australian Sirloin MB6

300 grams

Item #505

290

Cooking Style:
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Qty:

USDA Prime

Item #506

0

Your Choice:
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Australian Master Kobe Tenderloin

Item #507

0

Your Choice:
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Irish John Stone - dry aged

Item #508

0

Your Choice:
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South African Karan

300 grams

Item #509

150

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New Zealand Grass Fed

300 grams

Item #510

190

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Austrailian Wagyu MB6 Tenderloin

300 grams

Item #519

365

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CUTS FROM THE GRILL - Rib Eye (Served with your choice of a side dish and a sauce)

Australian Black Onyx

Item #511

0

Your Choice:
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Spanish Iberico Beef -Dry Aged

350 grams

Item #512

320

Cooking Style:
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USDA Prime

Item #513

0

Your Choice:
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South African Karan

350 grams

Item #514

150

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New Zealand Grass Fed

350 grams

Item #515

180

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CUTS FROM THE GRILL - Sirloin (Served with your choice of a side dish and a sauce)

Australian Black Onyx

Item #517

0

Your Choice:
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New Zealand Grass Fed

350 grams

Item #518

150

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EXTRA SIDES

Saute Forest Mushrooms

Item #601

25

Qty:

Grilled Asparagus

Item #602

25

Qty:

Creamed Spinach

Item #603

25

Qty:

Grilled Mediterranean Vegetables

Item #604

25

Qty:

Gratin Potato

Item #605

25

Qty:

Baked Idaho Potato

Item #606

25

Qty:

Buttered Mashed Potato

Item #607

25

Qty:

Mashed Potato with Truffle

Item #608

25

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Triple Cooked Sumo Chips

Item #609

25

Qty:

EXTRA SAUCE

Fungi Tarragon Cream

Item #708

20

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Smoked Black Pepper and Lemon

Item #709

20

Qty:

Aged Blue Cheese Fondue

Item #710

20

Qty:

Bearnaise

Item #711

20

Qty:

Patagonia Chimichuri

Item #712

20

Qty:

Horseradish & Sherry

Item #713

20

Qty:

This Restaurant is currently closed.
You can proceed with the order and schedule the delivery when it's open or order from another restaurant.