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RangoliIndian

Rangoli (Indian)

Yas Island Rotana, Golf Plaza, Yas Island

Cuisine:

Delivery Times: From 6:00 PM - 11:00 PM


Note: Opens at 12:30pm - 4pm / 6pm -11pm Every Friday 
Last Update 20th December 2018

AEDAPPETIZERS

Tomato & Tulsi Shorba (V)(Mild Spiced Tomato Soup)

Tomatoes, crushed coriander, Kashmiri chilly, cumin and basil

Item #101

28

Qty:

Hariyali Tikki (V)(Vegetable Croquettes)

Spiced vegetables croquette stuffed with cheddar cheese

Item #102

32

Qty:

Makamali Paneer Tikka (V)(Grilled Cottage Cheese)

Malai paneer marinated with tandoori spices, roasted chick pea flour, yoghurt and bell peppers

Item #103

32

Qty:

Tandoori Subzi (V)(Mild Spiced Tandoor Grilled Vegetables)

Creamy broccoli, tandoori baby corn & saffron mushroom

Item #104

34

Qty:

Punjabi Murgh Tikka (Grilled Spicy Chicken)

Chicken breast marinated in traditional tandoori spices, Kashmiri chillies and yoghurt

Item #105

38

Qty:

Murgh Chandi Tikka (Mild Spiced Grilled Creamy Chicken)

Chicken breast marinated in cashew, cheddar cheese, cardamom, cream and silver leaf

Item #106

40

Qty:

Seekh Kebab Lazeez (Spicy Lamb Mince Kebab)

Australian lamb mince, soft cheese and aromatic spices

Item #107

55

Qty:

Tawa Ki Champe (Grilled Spicy Lamb Chops)

Mulwarra lamb chops marinated in chef’s special spices, Kashmiri chilly and yoghurt

Item #108

62

Qty:

Tandoori Macchi Tikka (Medium Spiced Local Fish)

Local gulf fish marinated with Kashmiri chilly, tandoori spices and yoghurt

Item #109

75

Qty:

Hare Nimbu Ka Jhinga (Grilled Jumbo Prawns)

Chef’s signature dish tiger gulf prawns marinated in coriander, kaffir lime, basil leaves and lime

Item #110

80

Qty:

Non-Vegetarian Sampler (S)

Nimbu Ka Jhinga, Seekh Kebab, Punjabi Murgh Tikka & Macchi Tikka

Item #111

150

Qty:

MAIN COURSE - Served with Steamed Basmati Rice

Aloo Udaigiri (V)(Spicy New Potato Saute)

Baby potatoes tossed with black pepper, coriander, cumin, red chili & curry leaf

Item #201

45

Qty:

Channa Masala (V)(Mild Spiced Chickpea Casserole)

Slow cooked chick peas, with carom seeds, toasted cumin & tomatoes

Item #202

45

Qty:

Subzi Jhalrezi (V)(Mild Spiced Bell Pepper And Vegetable Saute)

Fresh garden vegetable tossed in crushed coriander, pepper, cumin, onion and tomato

Item #203

48

Qty:

Saag Paneer (V)(Mild Spiced Cottage Cheese And Spinach Gravy).

Garlic flavored spinach cooked with fresh cottage cheese and herbs

Item #204

48

Qty:

Paneer Tikka Masala (V)(Medium Spiced Grilled Cottage Cheese And Creamy Masala)

Tandoor roasted paneer tikka tossed in creamy onion tomato masala

Item #205

48

Qty:

Kori Gassi (Spicy Chicken & Coconut Curry)

Mangalorean style chicken thigh curry cooked with coconut, garlic and selected spices

Item #206

90

Qty:

Murgh Makhani (Mild Butter Chicken)

Chicken breast tikka cooked in creamy tomato gravy hint of cardamom and kasuri methi

Item #207

95

Qty:

Kashmiri Rogan Josh (Medium Spiced Lamb Shank)

Australian lamb shank cooked in rich caramelized onion, yoghurt & Kashmiri spices

Item #208

100

Qty:

Gosht Bhunna Masala (Spicy Braised Lamb Masala)

Braised & Slow cooked Indian lamb with onions, tomato and special spices

Item #209

105

Qty:

Tandoori Jhinga Masala (Mild Spiced Jumbo Shrimp In Masala Gravy)

Gulf shrimps cooked in Tandoor and tossed in creamy onion tomato masala

Item #210

135

Qty:

SIDES & INDIAN BREADS

Raita (V)

Plain yogurt blended with roasted cumin, cucumber and tomato

Item #301

12

Qty:

Roti (V)

With Roti, Butter Roti or Garlic Roti

Item #302

16

Your Choice:

Qty:

Naan (V)

With Naan, Butter Naan or Garlic Naan

Item #303

16

Your Choice:

Qty:

Paratha (V)

With Laccha Paratha, Fresh Mint Paratha or Basil Paratha

Item #304

18

Your Choice:

Qty:

Stuffed Indian Breads (V)

With Potato, Cheese or Peshawari

Item #305

20

Your Choice:

Qty:

Rice (Chawal)(V)

With Steamed Rice, Jeera Rice or Biryani Rice

Item #306

20

Your Choice:

Qty:

Dal Chaunkey (V)(Yellow Lentil Casserole)

Yellow lentil tempered with cumin, garlic, onion and tomatoes

Item #307

38

Qty:

Dal Makhanwalan (V)(Black Lentil Casserole)

Chef’s special black lentil cooked in garlic, tomato, butter, cream and kasuri methi

Item #308

38

Qty:

SELECTION OF BIRYANI

Subzi Biryani (V)(Mild Spiced Vegetables And Aromatic Rice)

Fresh garden vegetables layered with long grain basmati rice, cream and saffron

Item #401

65

Qty:

Murgh Dum Biryani (Mild Spiced Chicken And Saffron Rice).

Chicken thigh morsels layered with aromatic basmati rice, cream and saffron

Item #402

85

Qty:

Hyderabadi Gosht Biryani (Spicy Lamb And Aromatic Rice)

Hyderabadi style lamb layered with aromatic basmati rice and saffron

Item #403

105

Qty:

Awadhi Jhinga Biryani (Mild Spiced Jumbo Shrimp Biryani)

Awadhi style shrimp biryani cooked with long grain basmati rice, saffron & Kewda

Item #404

135

Qty:

SWEET MOMENTS AT RANGOLI

Rasmalai (Milk Dumplings)

Soft milk dumplings soaked in saffron milk reduction and pista

Item #501

30

Qty:

Gulab Jamun (Sweet Fried Dumplings).

Traditional fried milk dumplings soaked in rose and saffron sugar syrup

Item #502

30

Qty:

This Restaurant is currently closed.
You can proceed with the order and schedule the delivery when it's open or order from another restaurant.